Domina Sabinae 2020 Rosso D.O.C.

Domina Sabinae
Rosso DOC Colli della Sabina

• Production area: Poggio Mirteto – Italy
• Grapes: Sangiovese 60%, Montepulciano 40%.
• Soil type: Medium-textured soil, sandy-clayey.
• Training system: Spurred cordon.
• Plants per hectare: 5,500.
• Alcohol content: 13.5% vol.
• Total acidity: 6.00
• Vinification technique: Maceration of the grapes harvested by hand, separate fermentation of the musts at controlled temperature and subsequently assembled.
• Features: Ruby red color with full consistency. The bouquet has decidedly fruity hints of black cherry and blackberry. Soft and harmonious taste.
• Food pairing: Pasta with meat sauce and pork loin with spices.
• Serving temperature: 17 ° – 18 ° C
• Contains Sulphites